Miller's Ale House Menu (Update 2025)
Introducing the menu at Miller's Ale House, a vibrant sports bar in Davenport, FL, offering an extensive range of American cuisine and beverages. This casual dining spot boasts a plethora of options, from hearty starters like the Mega-Mex Tex-Mex Chicken Nachos and Mozzarella Sticks to mouth-watering Zingers and Wings platters for sharing. Don't miss their signature dishes like the addictive Fresh Chicken Wings served in various quantities and flavors, guaranteed to satisfy any craving. The selection of Hard Seltzers and Ready-Made Cocktails adds a modern twist to your dining experience, with refreshing options like the Cruzan Rum Mai Tai and Effen Vodka Cosmopolitan. Pair your meal with a glass of Real Sangria or try the innovative White Claw Seltzer Black Cherry for a unique taste. With attentive service and a lively atmosphere, Miller's Ale House is the perfect spot for enjoying good food, drinks, and company.
HARD SELTZERS & READY-MADE COCKTAILS
BUNDLE 2 FOR $9.99
ANY 2 READY TO DRINK COCKTAILS OR SELTZERS
CRUZAN RUM MAI TAI
As the old tiki adage goes, 'what one rum can't do, three rums can'. We blend light and dark rums and combine our unique blend with flavors of orange, pineapple, orgeat, and coconut for the perfect Mai Tai40 proof
EFFEN VODKA COSMOPOLITAN
The cosmopolitan cocktail is a popular cocktail. It is a simple cocktail with a big history. Often referred to as 'the cosmo' this cocktail blends vodka, flavors of cranberry, triple sec, lemon zest, and lime.40 Proof
HORNITOS MARGARITA
One of the most recognizable and sought after cocktails in the world, our OTR Margarita cocktail offers a perfect balance between tequila, tart lime, and triple sec. Uncork and pour over ice
TRES GENERACIONES JALEPENO PINEAPPLE MARGARITA
The perfect drink for those who share our love of all things hot. The Jalape-o Pineapple Margarita uses a flavor combination of pineapple and triple sec married with plata tequila and the heat from the peppers.
REAL SANGRIA ( CAN )
WHITE CLAW SELTZER BLACK CHERRY
BUD LIGHT SELTZER MANGO
MEGA-MEX TEX-MEX CHICKEN NACHOS
More of everything, and toppedwith guacamole, sour cream and jalape-os Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping.
MINI- MEX TEX-MEX CHICKEN NACHOS
Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping.Add guacamole, sour cream and jalapenos for $2.49
ZINGERS MOUNTAIN MELT-
Zingers-, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
MOZZARELLA STICKS
12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
HALF MOZZARELLA STICKS
6 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
CREAMY SPINACH & ARTICHOKE DIP
Monterey Jack cheese, warm tortilla chips
FRIED POTSTICKERS
Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
STEAMED POTSTICKERS
Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
WARM BAVARIAN PRETZEL
Beer-cheese sauce, English pub mustard.
FULLY LOADED CHEESE FRIES
Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
FRIED CALAMARI
Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
GARLIC PARMESAN CHIPS
Housemade potato chips tossed in our signature garlic Parmesan sauce
FRIED JALAPENOS
Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.
STARTERS & APPS
ZINGERS- and WINGS
ZINGERS-
FRESH CHICKEN WINGS- 6 WINGS
FRESH CHICKEN WINGS- 12 WINGS
FRESH CHICKEN WINGS- 24 WINGS
PARTY PLATTER 50 FRESH CHICKEN WINGS
Served with your choice of sauce and Ranch or Blue Cheese dressing
PARTY PLATTER 24 ZINGERS-
Served with your choice of sauce and Ranch or Blue Cheese dressing
BARBEQUE BABY BACK RIBS- FULL RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce
BARBEQUE BABY BACK RIBS- HALF RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce.
PORK OSSO BUCO
Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.
CILANTRO LIME CHICKEN
Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.
STEAK* & CHICKEN COMBO FAJITA
Saut-ed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
GRILLED MARINATED CHICKEN BREAST FAJITA
Saut-ed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
GRILLED STEAK FAJITA*
Saut-ed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
CHIPOTLE CHICKEN TACOS
Roasted chili spiced chicken, shredded lettuce, topped with Monterey Jack and cheddar cheeses, pico de gallo, garlic-lime crema. Served in flour tortillas with a side of black beans.
HOUSE FAVORITES
STEAK
TERIYAKI STEAK & POTSTICKER SKEWERS
Teriyaki-glazed tenderloin, fried pork potstickers, sweet chili Teriyaki sauce for dipping, served with vegetables and cilantro lime rice.
10oz CENTER CUT SIRLOIN*
10-ounce choice cut.
FILET MIGNON*
8-ounce cut.
RIBEYE*
12-ounce choice cut.
6oz CENTER CUT SIRLOIN*
6-ounce choice cut.
1LB SNOW CRAB DINNER
ATLANTIC SALMON
8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
ENGLISH PUB FISH & CHIPS
beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.
35 FRIED SHRIMP
Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.
MAHI TACO
Pan-seared Mahi Mahi, Monterey Jack and cheddarcheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, and black beans.
SEAFOOD
PASTA
CHICKEN PESTO RAVIOLO
Chicken pesto raviolo, Parmesan cream sauce, drizzled with roasted tomato- red pepper sauce and basil pesto on a bed of garlic spinach, topped with toasted breadcrumbs, shredded Parmesan and parsley
ZINGERS- MAC -N- CHEESE
Bite-sized pieces of Medium sauce Zingers- on top of shell pasta tossed increamy cheddar, parmesan and Monterey Jack cheese sauce with scallionsand toasted parmesan bread crumbs.
CAJUN CHICKEN PASTA
Blackened chicken breast, saut-ed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.
CHICKEN PARMESAN ALFREDO
Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.
CHICKEN SCAMPI PASTA BAKE
Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.
PRIME BURGER*
Melted white American cheese, shaved prime rib, roasted mushrooms, saut-ed onions, gravy, crispy onion tanglers and garlic-lime crema.
-CUE BACON CHEESEBURGER*
Melted white American cheese, peppered bacon, crispy onion tanglers and sweet -n- tangy barbecue sauce.
PHILLY CHEESE
Grilled, sliced beef, saut-ed onions, melted white American cheese, hoagie roll.
SMASHED QUESO BURGER
Zesty queso between two 1/4 lb patties, caramelized onions and poblano peppers, pico de gallo, chile pepper mayo.
BIG RED-
Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.
BACON CHEESEBURGER*
Melted white American cheese, peppered bacon, green leaf lettuce, beefsteak tomato, dill pickle.
CLASSIC CHEESEBURGER*
Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.
GRILLED CHICKEN BLT
Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.
GARDEIN- CHIPOTLE BLACK BEAN VEGGIE BURGER*
Brown rice, roasted corn and bell pepper patty, green leaf lettuce, beefsteak tomato and dill pickle.
MAHI-MAHI SANDWICH
Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.
BURGERS & SANDWICHES
FLATBREADS
PEPPERONI FLATBREAD
Mozzarella, Parmesan, oregano, marinara sauce.
MARGHERITA FLATBREAD
House-made marinara, ripe tomato, basil pesto, mozzarella and Parmesan cheeses
ZINGERS- SALAD
Our signature Zingers-, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
CHIMICHURRI STEAK SALAD
Sliced sirloin, pico de gallo, queso fresco cheese, crispy tortilla strips, romaine, tossed with zesty cilantro lime chimichurri.
CHICKEN & PEAR SALAD
Grilled chicken, brown sugar roasted pears, candied pecans, crumbled goat cheese, romaine, tossed with balsamic vinaigrette.
BLACKENED SHRIMP & CHICKEN COBB SALAD
Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.
GRILLED CHICKEN CAESAR SALAD
Shredded Parmesan, Croutons, Crisp Romaine.
FRENCH ONION SOUP
Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
PARTY PLATTER HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
SOUPS & SALADS
SWEETS
CAPT. JACK-S BURIED TREASURE- IN A PINT
An Ice Cream pint of our Triple layered vanilla ice cream, Oreo- cookie crust, Heath Bar- crunch crumble, & caramel.
PULL N POP DONUTS
Glazed donut bites with hot fudge and caramel for dipping
KEY LIME PIE
Graham cracker crust, fresh lime and garnished with raspberry puree.
GHIRARDELLI- CHOCOLATE BROWNIE SUNDAE
Served warm with vanilla ice cream, hot fudge sauce.
CAPTAIN JACK'S WHOLE CAKE
SHAREABLE FRENCH FRIES
SHAREABLE ONION RINGS
SHAREABLE SWEET POTATO FRIES
Side Vegetable Medley
ADD PLASTIC CUTLERY
EXTRA SAUCE
EXTRA DRESSING
SIDES & ADD-ONS
KIDS MEALS
KIDS ZINGERS-
KIDS MINI BURGERS
KIDS FRIED SHRIMP PLATTER
KIDS CHEESE QUESADILLA
KIDS MAC & CHEESE
KIDS GRILLED CHICKEN BREAST
LUNCH DAD'S HOMEMADE MEATLOAF
Housemade signature blend of groundsirloin, bell pepper, onions, oreganoand basil with garlic mashed potatoes,rich brown gravy, vegetable.
LUNCH ENGLISH FISH & CHIPS
beer-battered whitefish, tartar sauce, lemon wedge,seasoned fries.
FULL SOUTHWEST STEAK FLATBREAD & SALAD DUO
Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema.
HALF SOUTHWEST STEAK FLATBREAD & SALAD DUO
Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema.Served with choice of House or Caesar salad.